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Grupo Pierola Finca Peñamayor Tempranillo Blanco
$15.99
COLOUR: Straw yellow.
NOSE: Intense varietal aromas: tropical fruits (banana, liquefied
pineapples) and certain herbaceous hints.
MOUTH: Voluminous and enveloping character, balanced in its
acidity and alcohol, which intensifies freshness and youth.
PAIRING: White meats, fish, appetizers, cheeses, pasta, paellas
or desserts.
FORMAT: 750 ml bottles.
SERVING: 8º – 10 ºC
This wine pairs well with…
Wine Information
| Region | RIOJA | pH | ||
| Vintage | 2022 | Residual Sugar | ||
| Grape | Tempranillo | Cellar Potential | ||
| Country | Spain | Unit Size | 750ml | |
| Alcohol Percentage | Varietal Composition | |||
| Appellation | Color | |||
| Nose | ||||
| Palate | ||||
VARIETY: 100% Tempranillo Blanco
This variety evolved naturally from the red tempranillo grape and
was discovered in 1988, from a grapevine located in an old Rioja
vineyard.
WINE MAKING: Starting from the yolk must, a static racking is
made, to ferment for about 19 days in stainless steel tanks.
Racking of lees, with subsequent maintenance of fine lees to gain
volume.
TASTING
COLOUR: Straw yellow.
NOSE: Intense varietal aromas: tropical fruits (banana, liquefied
pineapples) and certain herbaceous hints.
MOUTH: Voluminous and enveloping character, balanced in its
acidity and alcohol, which intensifies freshness and youth.
PAIRING: White meats, fish, appetizers, cheeses, pasta, paellas
or desserts.
FORMAT: 750 ml bottles.
SERVING: 8º – 10 ºC
| Weight | 2.0 lbs |
|---|---|
| Dimensions | 3 × 3 × 12 in |
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